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  • The Essentials
  • Tapas
  • Soups
  • Starters
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  • Desserts

The Essentials of Luxembourg

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

Vol au vent, fries and fresh vegetables

Allergens: * 1 - 3 - 7 - 12
21,00

Classic choucroute (Wiener, Mettwurst, pork collar, bacon)

Allergens: * 7 - 10 - 12
23,00

“Gromperekichelcher” and apple compote

Allergens: * 1 - 3
16,00

Authentic “Kniddelen” with cream and bacon

Allergens: * 1 - 3 - 7
19,00

Authentic “Kniddelen” with salmon

Allergens: * 1 - 3 - 4 - 7
21,00

Black pudding, mashed potatoes and apple compote, red cabbage with apples

Allergens: * 1 - 3 - 7 - 9 - 10 - 12
21,00

The Essentials of Luxembourg

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

Goat nougat (3 pc)

Allergens: *7-8-12
6,50

Pepper tapenade

Allergens: */
5,10

Black Olive Tapenade

Allergens: *4
4,50

Beet hummus

Allergens: *6-11
5,00

Hummus with coconut milk

Allergens: *6-11
5,00

Patatas bravas

Allergens: *3-4-6-11-14
9,20

Kale Chips

Allergens: */
4,50

Homemade tomato sauce meatballs (4 pc)

Allergens: *3
6,40

Homemade charcuterie board

Allergens: *7-8-9
9,60

Cheese board

Allergens: *1-7-8-10-12
9,60

Goat cheese and candied onion bruschetta (2 pc)

Allergens: *1-7
10,50

SOUPS

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

French onion Soup

Allergens: * 1 - 7 - 12
11,00

Pumpkin soup with it’s Emmental toast and chestnut

Allergens: * 1 - 7
10,00

Starters

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

Homemade foie gras, muscat jelly and apple, gingerbread

Allergens: * 1 - 7 - 12
19,00

Pan-fried chicken liver, deglazed with raspberry vinegar, salad and butter croutons

Allergens: * 1 - 6 - 7 - 12
14,50

Warm Goat cheese salad with honey and thyme

Allergens: * 1 - 7 - 12
18,00

Avocado winter salad: avocado, carrot, red cabbage, rocket, red radish, edamame

Allergens: * 6 - 12
14,50

Bordelaise style “Meurette” egg, bouquet of salad

Allergens: * 1 - 3 - 6 - 7 - 12
14,00

Beef carpaccio from the rumpsteak, rocket salad and parmesan shavings

Allergens: * 3 - 7
15,00

Slow cooked egg with truffle puree and creamy spinach

Allergens: * 3 - 7
14,50

Fish

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

Pike with horseradish sauce, sauerkraut and steamed potatoes

Allergens: * 1 - 4 - 6 - 7 - 9 - 12
24,00

Steamed cod with nori, saffron potatoes and shellfish juice emulsion

Allergens: * 1 - 2 - 3 - 4 - 6 - 7 - 9
25,00

Red mullet fillet, fresh olive oil sauce and mashed potatoes

Allergens: * 4 - 12
22,00

Mains

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

Beef tartare, fries and salad

Allergens: * 1 - 3 - 4- 6 - 7 - 9 - 10 - 12
21,00

Braised cider marinated pork cheek, mashed parsnips and Hokkaido squash pappardelle

Allergens: * 1 - 7 - 12
22,00

Duck leg confit, hash brown potatoes, fresh salad

Allergens: * 1 - 3 - 12
21,00

Veal kidney, tarragon mustard sauce, tagliatelle al dente

Allergens: * 1 - 3 - 7 - 10 - 12
24,00

Vegan Risotto with porcini mushrooms

Allergens: * 1 - 8 - 12
21,00

Vegan carbonara style tagliatelle with tofu

Allergens: * 1 - 6
20,00

Biffer

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

Bone in sirloin steak, baked potatoe with sour cream and market vegetables

Pepper sauce (* 1 - 7 - 12) Porto sauce (*1 - 12) Béarnaise sauce (*3 - 7 - 12) Café de Paris butter (*1 - 3 - 7 - 10 - 12)
Allergens: * 7 - 12
54,00

Rib eye steak 300 g, baked potatoe with sour cream and market vegetables

Pepper sauce (* 1 - 7 - 12) Porto sauce (*1 - 12) Béarnaise sauce (*3 - 7 - 12) Café de Paris butter (*1 - 3 - 7 - 10 - 12)
Allergens: * 7 - 12
25,00

Rump steak, Roquefort sauce, baked potatoe with sour cream, fresh vegetables

Allergens: * 7 - 9 - 12
19,00

Veal rib chop 300 g, fried mushrooms, melting potato and fresh vegetables

Allergens: * 9 - 7 - 12
26,00

Pork belly lacquered with oyster sauce, pak choi and cabbage

Allergens: * 1 - 6 - 7 - 12 - 14
22,00

Rotisserie

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

½ roasted chicken, fries and fresh vegetables

Allergens: * 7 - 12
16,00

Deer jig, steamed potatoes and three purees (carrot, cauliflower and parsnip)

Allergens: * 1 - 7 - 9 - 12
24,00

Roasted Pork shank with honey, baked potatoes sour cream and salad

Allergens: * 1 - 7 - 12
22,00

Burgers

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

Beef burger, coleslaw with two cabbages and fries

Allergens: * 1 - 3 - 7 - 10 - 11 - 12
20,00

Crunchy chicken burger, coleslaw with two cabbages and fries

Allergens: * 1 - 3 - 7 - 10 - 11 - 12
20,00

“Le Savoyard”: beef burger, reblochon cheese, old mustard sauce, salad, fried potatoes with bacon

Allergens: * 1 - 3 - 7 - 10 - 11 - 12
23,00

Quinoa Beetroot almond Burger, yoghurt sauce and carrot salad

Allergens: * 1 - 3 - 6 - 7 - 8 - 9 - 10 - 11 - 12
20,00

Desserts

* Allergens Legend: 1 Gluten - 2 Shellfish - 3 Eggs - 4 Fish - 5 Peanut - 6 Soy - 7 Milk - 8 Nuts - 9 Celery - 10 Mustard - 11 Sesame - 12 Sulphites - 13 Lupin - 14 Mollusk

Cheese plate (blue cheese, goat cheese, brie)

Allergens: * 1 - 7 - 10 - 8 - 12
Gluten free
12,00

Chocolate Fudge

Allergens: * 1 - 3 - 6 - 7
Gluten free
11,00

Banana vacherin with parsley

Allergens: * 3 - 7 - 12
Gluten free
13,00

Gianduja “finger” with hazelnuts

Allergens: * 1 - 3 - 6 - 7 - 8 - 12
Lactose free Gluten free
11,00

Milk chocolate macaroon, passion fruit and mango

Allergens: * 8 - 1 - 7 - 3 - 6
Gluten free
11,00

Coffee and sweets

Allergens: * Présence possible des 14 allergènes
Lactose free Gluten free
10,00

Crème brûlée

Allergens: * 3 - 7
9,00

Iced coffee

Allergens: * 7
9,00

Colonel cup

Allergens: * Pas d’allergènes
9,00

Dame blanche cup

Allergens: * 6 - 7
9,00
Organic
Vegetarian
Vegan
Lactose free
Gluten free

LE QUAI STEFFEN
13, Place de la Gare
L-1616 – Luxembourg

+352 28 83 00 1
General contact : info@lequaisteffen.lu
Reservations : reservation@lequaisteffen.lu

Le Quai Steffen is open
seven days a week, including public holidays,
from 7:00 am to 9:00 pm
(takeaway open 5:00 am to 10:00 pm except on weekends from 5:00 am to 9:00 pm).LE QUAI STEFFEN
13, Place de la Gare
L-1616 – Luxembourg

+352 28 83 00 1
General contact : info@lequaisteffen.lu
Reservations : reservation@lequaisteffen.lu

Le Quai Steffen is open
seven days a week, including public holidays,
from 7:00 am to 9:00 pm
(takeaway open 5:00 am to 10:00 pm except on weekends from 5:00 am to 7:30 pm).

GROUPE STEFFEN
© LE QUAI STEFFEN 2022 | PRIVACY POLICY | COOKIES POLICY | LEGAL NOTICE
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